Comprehension questions for the above
image:
1. What is the main purpose behind the data on
these maps?
a. To
convince the public that Starbucks and McDonalds are not good.
b. To
illustrate the global reaches of Starbucks and fast food providers
c. To
debate how healthy Starbucks and McDonalds are.
d. To
entertain the public with stories about Starbucks and McDonalds.
2. How often does Starbucks open a new store,
according to the data?
a. 3
b. 5
c. 10
d. 8
3. According to the map data, which food service
provider is located in the most places?
a. Starbucks
b. Burger
King
c. McDonalds
d. Wendy’s
4. Where
might you find this poster displayed?
a. In a
food service industry office
b. In a
government office
c. In a
school
d. In a
research office
5. What is one major difference between Starbucks
and McDonalds according to the map?
a. McDonalds
uses products from other countries
b. McDonalds
gets its fries from South America
c. Starbucks
uses materials from other locations to make it’s products
d. Starbucks
grows its beans in America.
1.
What is the main purpose behind the data on these maps?
a.
To convince the public that Starbucks and McDonalds are not
good.
b. To illustrate the global reaches of Starbucks and fast
food providers
c.
To debate how healthy Starbucks and McDonalds are.
d.
To entertain the public with stories about Starbucks and
McDonalds.
2.
How often does
Starbucks open a new store, according to the data?
a. 3
b.
5
c.
10
d.
8
3.
According to the map
data, which food service provider is located in the most places?
a.
Starbucks
b.
Burger King
c.
McDonalds
d.
Wendy’s
4.
Where might you find this poster displayed?
a.
In a food service industry office
b.
In a government office
c.
In a school
d. In a research office
5.
What is one major
difference between Starbucks and McDonalds according to the map?
a.
McDonalds uses products from other countries
b.
McDonalds gets its fries from South America
c. Starbucks uses materials from other locations to make
it’s products
d.
Starbucks grows its beans in America.